African cuisine is full of totally snack-worthy dips that tend to be lighter than the mayonnaise-based American ones. This is not what you’d expect from a peanut butter dip. With dry prawns, some rare pepper, nutmeg and chili pepper, this is a nutty, spicy, sweet bowl of delight with a smooth but slightly crunchy texture. Try it with cool and crisp jicama. Here are 10 delicious African dips.
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